Golden Corn Roast

Overview

How to cook Golden Corn Roast at home

Prepare corn
Cook the corn
Remove the corn kernels, prepare some celery powder and carrot powder, put the starch, glutinous rice flour, and egg yolk into the corn kernels and stir together
Heat oil in a frying pan, pour out some oil, put the corn kernels into the frying pan, flatten them with a spoon, and fry slowly over low heat
Place the fried corn pan on the oil-absorbing paper, cut it, place it on a plate, and finally decorate it with sugar, salad dressing, and jelly beans. The delicious corn pan is ready~