Sesame Tenderloin
Overview
How to cook Sesame Tenderloin at home
Tags
Ingredients
Steps
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Let’s take a look at the ingredients
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Cut the pork tenderloin into large pieces and set aside.
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Marinate the meat slices with white pepper, salt, MSG, and cooking wine for 10 minutes to add flavor.
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Dip the marinated meat slices first with starch, then with egg liquid, and finally with sesame seeds and set aside.
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Put the dipped sesame meat slices in a pan and fry over medium-low heat until cooked through.
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Let’s take a look at the finished product