Crucian carp tofu soup
Overview
How to cook Crucian carp tofu soup at home
Tags
Ingredients
Steps
-
Cut the tofu into cubes, cut the green onion into sections, slice the ginger into slices, wash and dry the fish
-
Put the ginger in the hot pot and add the fish. Fry both sides until browned over medium heat
-
After frying, add water and boil the tofu
-
After ten minutes, add wolfberry, green onions, salt, turn off the heat,
-
Take out the pot and start eating.