Minced Pork Sauce Sweet Potatoes

Overview

How to cook Minced Pork Sauce Sweet Potatoes at home

Peel the small potatoes and cook the noodles in boiling water ~
Drain the water and fry in oil until golden brown ~
Prepare two spoons of doenjang. I use the Korean doenjang used to make doenjang soup~
Add a little water to the miso paste and mix well
Cut the pork into pieces and set aside
Finely mince the white scallions and set aside ~
After the oil is hot, stir-fry the scallions until fragrant, then add the minced meat and stir-fry until the color changes ~
Then add miso
Add water to cover the potatoes and simmer until the juice is reduced. Add sugar, a little salt and light soy sauce, and a little chicken essence
After the juice is reduced, sprinkle with sesame seeds and chives~