Quick breakfast—potato pancakes
Overview
How to cook Quick breakfast—potato pancakes at home
Tags
Ingredients
Steps
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Chop potatoes and onions into thin strips and add everything except oil and tomato paste
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I put about six tablespoons of flour
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Add appropriate amount of water and mix well
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Put oil in the pot
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Pour it into the pot and spread it evenly
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Fry until golden brown on both sides
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Cut into pieces and top with your favorite sauce