A must-have for parties [Apple Golden Treasure]
Overview
There are many gatherings and parties during the Chinese New Year, and after gathering with friends and family, it is best to make some desserts that are both quick and beautiful, and must also taste great to complete the perfect meal. This auspicious [Jinbao Apple] is very suitable for festivals. After baking, the aroma of cinnamon and apple is filled in the house, and it is also mixed with a rich milk aroma. This taste alone makes people so satisfied. The golden apple jelly comes out of the oven, and the layer of jelly beans on top is like a layer of golden peas, which means that relatives and friends will be safe and prosperous in the coming year. It is really a festive and good intention! This [Apple Crumble] is actually the famous British dessert Apple Crumble. It is said that the name Apple Crumble was given by Hong Kong people, but I feel that the name is very appropriate. The layer of Campbell's crispy chips on the surface tastes crispy in the mouth. The combination of apples and perfect cinnamon powder in the inner layer is sweet and delicious, and the cranberries that add texture give the entire dessert a unique texture and flavor.
Tags
Ingredients
Steps
-
Make Jinbao granules first, add flour to fine sugar and mix well. Add almond flour and continue to mix well, add a little cinnamon powder and mix well.
-
Add frozen butter and cut into cubes, shape into crispy pieces with your fingers and refrigerate for later use.
-
Take a small pot, put butter in and heat to melt, then pour in brown sugar and heat.
-
Add cinnamon powder, stir while heating, drop in vanilla extract, and pour in diced apples.
-
Add lemon zest, squeeze in appropriate amount of lemon juice, pour in dried cranberries and cook over low heat for 3-5 minutes.
-
Place the cooked apple mixture in a baking bowl and spread a thick layer of Campbell's granules on top. Preheat the oven to 200 degrees and bake for about 15 minutes until the surface is golden brown.