Eat and drink the pig custard buns & purple potato and red bean buns~~~~~~~~
Overview
Materialistic desires flow everywhere, and as we grow older, there is nothing more worthy of pride than retaining a childlike innocence. People bury the seeds in the ground in spring and harvest the fruits in autumn. I fantasize about burying money in the ground in spring and harvesting a lot of money in autumn. It’s vulgar again, money money money. Isn’t daydreaming bad? At least it can bring you short-term satisfaction, and the cost is super low. Life should be wasted on beautiful things. The best things, besides daydreaming, are eating. The sweetness and aroma of the custard buns will never be erased from my memory. After eating many packages of frozen custard buns from the supermarket, I decided to make my own. Nothing else, I just feel that the taste comes from the production line, with various additives and improved, but I can't taste the same taste as my childhood. . .
Tags
Ingredients
Steps
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Baidu’s method to make custard filling
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Make noodles and make various kinds of buns
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I like red beans, so I’ll pack some too
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I also mixed some white dough and made some piglets. It really looks like a pig
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Leave the rest to the pot to steam them
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I expected it to be pink, but it looks like this, which means I put too much purple sweet potato