Beef🐮Zhajiang Noodles

Overview

How to cook Beef🐮Zhajiang Noodles at home

Tags

• noodles
• beef
• chicken essence
• coriander
• cucumber
• doubanjiang
• flax oil
• fried chili
• garlic
• ginger
• green onions
• light soy sauce
• msg
• sweet noodle sauce
• thirteen incense
• carrot
• green pepper
• ketchup
• salty salt
• tomatoes

Ingredients

Steps

1. 1 After the dough has risen, knead it into a smooth dough

   

2. 2 Wash all the dishes! Chop cilantro and chives! Grate carrots and cucumbers! Dice tomatoes and green peppers! Mince green onions, ginger, and garlic! Cut and set aside!

   

3. 3 Beef🐮Wash and cut into cubes

   

4. 4 Sweet noodle sauce, bean paste, tomato sauce, and fried chili are ready!

   

5. 5 Heat the pan and pour in the sesame oil. When the oil is hot, add the garlic and ginger and stir-fry

   

6. 6 After the garlic and ginger are fragrant, add the chopped beef

   

7. 7 Add minced green onions, light soy sauce, a small amount of salt, and thirteen spices and continue frying

   

8. 8 After the beef is cooked, add all the sauce and stir-fry over low heat for one minute

   

9. 9 Finally, add tomatoes and green peppers, light soy sauce, chicken essence, and MSG and stir-fry for a while. Add 100 ml of boiling water and stir-fry until the oil, sauce, and water are completely combined and stir-fry for a while.

   

10. 10 The consistency is just like this 😊

    

11. 11 Finally, cook the noodles and start eating😊