Eggplant with red pepper

Overview

How to cook Eggplant with red pepper at home

Prepare chili, eggplant, garlic, hot pepper, and ginger.
Cut the eggplant in half,
Put the peppers and eggplants into the steamer,
Steamed,
Use a mallet to make mud,
Use a mallet to make mud,
Put some salt,
Beaten pepper and eggplant.
Chop garlic, ginger, and pepper.
Put the chopped ginger, garlic and pepper into a bowl,
Pour in vinegar, light soy sauce, chicken essence, sesame oil, and chili oil to make a sauce.
Pour over the steamed eggplant peppers.
Mix well and serve.