Youyi Fresh Sweet and Sour Short Ribs

Youyi Fresh Sweet and Sour Short Ribs

Overview

Sweet and Sour Spare Ribs (Sweet and Sour Spare Ribs) is a famous dish with full color, flavor and flavor, belonging to Zhejiang cuisine. The main ingredient is pork ribs, and the main cooking technique is stir-frying. The color is oily and the taste is sweet and sour. Paired with Youyi fresh soy sauce and vinegar, the taste is very unique.

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Ingredients

Steps

  1. Cut the ribs into cubes.

    Youyi Fresh Sweet and Sour Short Ribs step 1

  2. Slice ginger.

    Youyi Fresh Sweet and Sour Short Ribs step 2

  3. Form green onions into knots.

    Youyi Fresh Sweet and Sour Short Ribs step 3

  4. After the pot is hot, add oil and stir-fry ginger and green onion.

    Youyi Fresh Sweet and Sour Short Ribs step 4

  5. Add the ribs.

    Youyi Fresh Sweet and Sour Short Ribs step 5

  6. After the ribs are fried until golden, add rice wine. After the wine evaporates, add soy sauce, rock sugar, water and sugar respectively.

    Youyi Fresh Sweet and Sour Short Ribs step 6

  7. After the fire comes to a boil, turn to medium heat and simmer for 50 minutes. Finally, add vinegar and reduce the juice over high heat.

    Youyi Fresh Sweet and Sour Short Ribs step 7

  8. Put on the plate, sweet and sour short ribs are done! It’s ready to be served and eaten.

    Youyi Fresh Sweet and Sour Short Ribs step 8