Stir-fried pork slices with carrots and water chestnuts

Stir-fried pork slices with carrots and water chestnuts

Overview

How to cook Stir-fried pork slices with carrots and water chestnuts at home

Tags

Ingredients

Steps

  1. Peel and slice water chestnuts.

    Stir-fried pork slices with carrots and water chestnuts step 1

  2. Slice the tenderloin, add salt, cooking wine, light soy sauce and starch, mix well and marinate for 10 minutes.

    Stir-fried pork slices with carrots and water chestnuts step 2

  3. Slice the carrots and cut the garlic sprouts into sections.

    Stir-fried pork slices with carrots and water chestnuts step 3

  4. Heat the oil in a pan, add the meat slices and stir-fry until they change color and serve.

    Stir-fried pork slices with carrots and water chestnuts step 4

  5. Add garlic and carrots and stir-fry.

    Stir-fried pork slices with carrots and water chestnuts step 5

  6. Add water chestnuts and stir-fry.

    Stir-fried pork slices with carrots and water chestnuts step 6

  7. Add the fried meat slices, sprinkle with garlic leaves, and season with salt.

    Stir-fried pork slices with carrots and water chestnuts step 7

  8. Finished product.

    Stir-fried pork slices with carrots and water chestnuts step 8