Chives and Broad Beans
Overview
How to cook Chives and Broad Beans at home
Tags
Ingredients
Steps
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Ingredients: broad beans, green onions
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Peel the broad beans, dig out the moles on them, wash them and take them out.
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Heat the oil in a pan, add the washed broad beans and stir-fry.
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Next, add appropriate amount of water.
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Bring to a boil and cook until broad beans are broken.
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Then, add the green onions and stir-fry.
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Finally, add an appropriate amount of salt.
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Add appropriate amount of MSG.
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Season and stir-fry until combined.