Stir-fried kohlrabi

Overview

Home cooking~

Wash the kohlrabi and tear it into small pieces by hand and set aside
Slice pork, slice garlic, shred onion and ginger, shred dry chili and set aside
Pour a little cooking oil into the pot and heat it up, add the meat slices and stir-fry
After frying, add shredded onion, ginger, garlic, dried chili pepper, Sichuan peppercorns, pepper powder, and light soy sauce and stir-fry evenly
Pour in kohlrabi and stir-fry (1)
(2)
Add a little green pepper and stir-fry twice, then add a little salt and chicken essence to taste (you can also leave out the green pepper)
Finished product pictures