Simple version of chicken feet
Overview
A southern sister taught me that you don’t need to fry or stir-fry, you can stew it in an induction cooker. The original recipe has more oyster sauce, but I find it too salty. It's not good to eat it so salty, so a small spoonful is enough. You can put a little more dark soy sauce, the color is also very good. There are some tips, don’t be too troublesome, and be more careful if you want it to taste delicious.
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Ingredients
Steps
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Wash the chicken feet with water and cut off the tips.
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Hinge diagonally, a little downward from the root. There may be blood coming out after cutting, so keep soaking for a while.
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Add water, pour cooking wine, and add a little vinegar. Wine can remove the fishy smell, and vinegar can help to make it ripe and less likely to break.
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Prepare the auxiliary ingredients, make a pot of water, put the chicken feet under cold water, tighten the chicken feet, and then pour it away. Some people say that you can cook it to half-cooked and then change the water. I usually just let it change color.
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Make a pot of water again, the appropriate amount of water is just enough to cover the chicken feet. When the water is boiling, add onion, ginger, oyster sauce, etc. If it’s spicy, add more chili. Throw the chicken feet in and cook on medium heat for 15 minutes, then reduce to low heat. If adding bone broth or puree, add it at this time. Don't use too much heat, or the skin will be damaged. One is that it doesn’t look good, and the other is that the collagen is lost too much, and the soup will thicken quickly, making it sticky. Skim 2⃣️ all the foam, it will be clean, taste good, and won’t smell fishy. As for thick soup, big bone soup, etc., it should be adapted to local conditions. Add it if it is available. The taste will be better and it will be easier to cook. It doesn't matter if you don't add it.
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No need to add salt, the oyster sauce is salty enough. When the soup is reduced to half of the chicken feet, use medium heat to collect the juice. Be careful to turn it over gently with chopsticks to avoid burning it. Don't walk away at this time. The soup is almost ready. All the effort in answering a phone call was wasted. You can add some sesame oil to the pot to make it bright and fragrant.