A cold delicacy that clears away heat, detoxifies, relieves inflammation, protects eyes and protects eyes - Cold andrographis paniculata
Overview
How to cook A cold delicacy that clears away heat, detoxifies, relieves inflammation, protects eyes and protects eyes - Cold andrographis paniculata at home
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Ingredients
Steps
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Shred the green onion, press the garlic into minced garlic with a garlic press, cut the millet pepper into rings; prepare the white sesame seeds;
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Remove the old stems and leaves of Andrographis paniculata, soak them in light salt water and wash them clean;
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Boil water in a pot, add a small amount of cooking oil or salt, pour in the Andrographis paniculata blanching water, cook for a while, then immediately remove it from the cold water;
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After cooling, gently squeeze out the water with your hands and add shredded green onion, minced garlic, millet and pepper rings;
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Add salt, light soy sauce, vinegar, sugar, and sesame oil;
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Add appropriate amount of oil to the pot, heat the oil slightly and add white sesame seeds;
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When the white sesame seeds turn slightly yellow, remove from the heat and pour sesame oil over the ingredients;
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Stir evenly and the delicious food is ready~