Fried squid with garlic
Overview
How to cook Fried squid with garlic at home
Tags
Ingredients
Steps
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Wash the squid, remove the black membrane and cut into pieces.
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Cut the garlic into sections, blanch the squid in hot water and set aside.
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Stir-fry the chili sauce in a pan over low heat, add five-spice powder, stir-fry the squid, add salt to taste, add garlic and yellow onions, and stir-fry quickly.
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Add MSG to taste, starch to thicken, pour sesame oil and serve.