Onion Savory Chiffon Cake Depp Baking Laboratory

Overview

Onion Savory Chiffon Cake Depp Baking Lab Baking Recipe Embedded Oven Duration 90min, Difficulty 3 Stars, Number of People: 2 Ingredients: 5 eggs, 30g caster sugar, 3g salt, 35g salad oil, 55g milk, 80g low-gluten flour, a little diced chives, a little lemon juice

Tags

• baking
• egg
• low gluten flour
• salad oil
• diced chives
• fine sugar
• lemon juice
• milk
• salt

Ingredients

Steps

1. 1 Separate the egg whites and yolks and set aside

   

2. 2 Add 10 grams of fine sugar and salt to the egg yolks, stir until light yellow;

   

3. 3 Add salad oil in batches and stir evenly.

   

4. 4 Add milk in batches and stir evenly.

   

5. 5 Sift in the low-gluten flour and stir until it is grain-free.

   

6. 6 Add a few drops of lemon juice to the egg whites, add fine sugar in batches and beat until stiff peaks form.

   

7. 7 Mix evenly with the egg yolk part,

   

8. 8 Mix chives with appropriate amount of low-gluten flour

   

9. 9 Install into the correct hollow mold.

   

10. 10 Depp oven baking mode 140 degrees, bake for about 60 minutes.