Stir-fried pork with minced garlic and cowpeas

Stir-fried pork with minced garlic and cowpeas

Overview

How to cook Stir-fried pork with minced garlic and cowpeas at home

Tags

Ingredients

Steps

  1. Change all ingredients into knives and set aside.

    Stir-fried pork with minced garlic and cowpeas step 1

  2. Heat oil in a pot, add minced meat and stir-fry to remove fat.

    Stir-fried pork with minced garlic and cowpeas step 2

  3. Add cowpeas.

    Stir-fried pork with minced garlic and cowpeas step 3

  4. After cutting, add appropriate amount of oyster sauce, salt and five-spice powder and dark soy sugar to adjust the color.

    Stir-fried pork with minced garlic and cowpeas step 4

  5. Stir-fry an appropriate amount of minced garlic evenly to release the garlic aroma.

    Stir-fried pork with minced garlic and cowpeas step 5

  6. Add appropriate amount of water at home and boil over high heat until the water is dried and the juice is collected.

    Stir-fried pork with minced garlic and cowpeas step 6

  7. Turn off the heat when the soup dries up.

    Stir-fried pork with minced garlic and cowpeas step 7

  8. Home-cooked food is ready.

    Stir-fried pork with minced garlic and cowpeas step 8

  9. Finished product pictured above.

    Stir-fried pork with minced garlic and cowpeas step 9