Bitter Melon Stir-fried Pork

Overview

Fried pork with bitter gourd is a home-cooked dish. The method is simple, just slice the pork and marinate it, stir-fry the pork, then quickly stir-fry the bitter gourd, and add the stir-fried pork. The meat of this dish is tender, spicy and fragrant, smooth and delicious, and has a unique flavor.

Tags

• hot dishes
• home cooking
• old man
• banquet dishes
• farm food
• lunch
• bitter melon
• cooking wine
• ginger
• green chili
• lean pork
• spicy bean paste
• sugar
• garlic
• pepper
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Clean the bitter melon, cut into pieces and remove the pulp.

   

3. 3 Slice the bitter melon.

   

4. 4 Cut green and red peppers into sections.

   

5. 5 , marinate the pork slices with salt, sugar, pepper, and cooking wine.

   

6. 6 Add oil to the pot and sauté minced garlic and chili over low heat.

   

7. 7 Add marinated pork.

   

8. 8 Stir up quickly.

   

9. 9 Add soy sauce, spicy bean paste and stir-fry.

   

10. 10 Drain the fried meat and set aside.

    

11. 11 In another pot, sauté the garlic slices over low heat, add the bitter melon, add salt and sugar and stir-fry.

    

12. 12 Finally, add the fried pork and stir-fry evenly.