Milk and egg fermented glutinous rice
Overview
How to cook Milk and egg fermented glutinous rice at home
Tags
Ingredients
Steps
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Let’s take a group photo.
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Pour milk into the pot and bring to a boil.
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Add glutinous rice and continue to boil.
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Add appropriate amount of sugar, continue to boil, and pour in the egg liquid.
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Boil until the milk just boils, then remove from the heat and pour into a bowl (put a few raisins in the bowl in advance) and sprinkle chopped walnuts, peanuts, black sesame seeds, and wolfberries on top.