Green onion crispy pancake
Overview
How to cook Green onion crispy pancake at home
Tags
Ingredients
Steps
-
Flour is ready
-
Weigh the egg whites and set aside
-
Add salt to the flour
-
Chopped chives
-
Add egg whites and cooking oil to the flour and mix well to form a thick paste
-
Add chopped chives
-
Mix well
-
Then lay a baking sheet with oiled paper, use a spoon to scoop out a spoonful of batter and slowly spread it with your hands until it is as thin as a layer
-
Heat the oven to 150 degrees for 10 minutes
-
It’s amazing to watch the changes during baking
-
Finished product pictures
-
Finished product pictures