White Jade Meat Roll

White Jade Meat Roll

Overview

How to cook White Jade Meat Roll at home

Tags

Ingredients

Steps

  1. Finely chop the lean meat.

    White Jade Meat Roll step 1

  2. Chopped green onion and minced ginger.

    White Jade Meat Roll step 2

  3. Add the minced meat and add an appropriate amount of light soy sauce, raw powder, salt, sugar, pepper and oil.

    White Jade Meat Roll step 3

  4. Mix well.

    White Jade Meat Roll step 4

  5. Cabbage leaves fly into the water.

    White Jade Meat Roll step 5

  6. Take a piece and add appropriate amount of meat filling.

    White Jade Meat Roll step 6

  7. Roll up.

    White Jade Meat Roll step 7

  8. Steam over high heat for 12 minutes.

    White Jade Meat Roll step 8

  9. Pour on the thin gravy and sprinkle with wolfberry.

    White Jade Meat Roll step 9

  10. It's on.

    White Jade Meat Roll step 10