Fried Double Oyster Mushroom with Egg

Overview

The meat of Agaricus bisporus is tender and nutritious. It tastes delicious when fried with eggs. Then it is garnished with carrots and green peppers, and you have a delicious and nutritious stir-fry.

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• autumn recipes
• dinner
• agaricus bisporus
• egg
• light soy sauce
• carrot
• green pepper

Ingredients

Steps

1. 1 Prepare and wash all ingredients

   

2. 2 Agaricus bisporus and king oyster mushroom slices

   

3. 3 Slice carrots and peppers separately

   

4. 4 Beat the eggs and pour them into a non-stick pan

   

5. 5 Turn over after setting

   

6. 6 Then shovel it into pieces and set aside for later use

   

7. 7 Pour oil into another pan, stir-fry carrot slices until oil comes out

   

8. 8 Add the bell pepper and stir-fry evenly

   

9. 9 Add Agaricus bisporus and stir-fry

   

10. 10 Add a little light soy sauce to taste

    

11. 11 Finally add the scrambled eggs

    

12. 12 Add a little salt and stir-fry evenly