Grilled chicken legs

Overview

This dish is suitable for all ages and has balanced nutrition.

Tags

• bbq
• chicken thigh
• chili sauce
• guihou sauce
• lemon
• light soy sauce
• onions
• oyster sauce
• red wine
• rice wine
• sugar
• thyme
• ginger
• hoisin sauce
• sesame oil
• white pepper

Ingredients

Steps

1. 1 Wash the chicken thighs and pat them loosely with the back of the knife.

   

2. 2 Shred onions and ginger.

   

3. 3 grams

   

4. 4 grams

   

5. 5 Add the chicken legs and cut into three slices with lemon and marinate for 1 hour,

   

6. 6 Preheat the oven to 200 degrees, bake the middle and lower racks at 180 degrees for 20 minutes, then turn to 160 degrees and bake for 20 minutes.