I’m greedy for chicken

Overview

Do it yourself!

I was greedy for chicken, so I bought one and couldn't finish it. I picked one leg and one wing and steamed them. Golden needles, cloud fungus, and winter mushrooms are die-hard fans of foodies, so remember to eat them often! ! !
Process the ingredients, add some cooking wine, chicken powder, salt, sugar, oyster sauce and oil, mix well, and put it on a plate.
After the water boils, add it, steam over medium heat for 12 minutes, turn off the heat and simmer for 10 minutes and it's almost done.
When steaming, I use a glass lid, so you can see inside. You can see that the chicken is steamed until the bones are exposed, which means the chicken is cooked. You can turn off the heat and simmer for another ten minutes to ensure it is cooked through and it still looks tender.