Delicious grilled pork ribs

Overview

I prepared these ribs after get off work last night. When I bought it, I had already agreed with the boss to cut it into larger pieces for me. But it was still very small. After I finished it, I could only pick out some longer ones to take pictures. I couldn't help but bake it last night. During this time, I always eat a lot of meat. If this continues, he will become a fat man.

Tags

• baking
• hot dishes
• common dishes
• meat dishes
• children
• late night snack
• winter recipes
• teenagers
• dinner
• chili oil
• cooking wine
• cumin powder
• light soy sauce
• onions
• oyster sauce
• spare ribs
• garlic
• ginger
• green pepper
• pepper
• red pepper

Ingredients

Steps

1. 1 Materials are ready.

   

2. 2 Wash the ribs with hot water. Mince garlic and ginger. Chop the onions. Cut red and green peppers into cubes.

   

3. 3 Add all the ingredients together and add the minced ginger and garlic.

   

4. 4 Add all seasonings. Wear disposable gloves and massage thoroughly and evenly. Marinate in the refrigerator for more than 3 hours.

   

5. 5 Preheat the oven to 200 degrees for 10 minutes.

   

6. 6 Place the ribs on the grill rack and place in the oven. Bake at 200 degrees for 20 minutes. Then turn over and bake for 10 minutes.

   

7. 7 Finished product.