Seasonal vegetable and meat swallow udon noodles

Seasonal vegetable and meat swallow udon noodles

Overview

How to cook Seasonal vegetable and meat swallow udon noodles at home

Tags

Ingredients

Steps

  1. The raw materials udon noodles, pork belly, rapeseed and shiitake mushrooms should be blanched in boiling water in advance and then immediately placed in cold water to cool and drain.

    Seasonal vegetable and meat swallow udon noodles step 1

  2. Soak the udon noodles in boiling water for about 10 minutes to make them soft but still chewy. It is best to turn off the heat and immediately put them in cold water to cool down, then drain them and set aside

    Seasonal vegetable and meat swallow udon noodles step 2

  3. The blanched mushrooms can be cut into fancy shapes to make them more appetizing

    Seasonal vegetable and meat swallow udon noodles step 3

  4. Pour an appropriate amount of water into the pot and bring to a boil. Add in the pork bird's nest. Add fresh soy sauce, oyster sauce, salt and MSG to taste and season evenly. Bring the soup back to the boil

    Seasonal vegetable and meat swallow udon noodles step 4

  5. Put the cooked udon noodles into a container

    Seasonal vegetable and meat swallow udon noodles step 5

  6. Place the rapeseed, shiitake mushrooms, and pork swallows in a container and pour the delicious soup on it and enjoy

    Seasonal vegetable and meat swallow udon noodles step 6

  7. Wouldn’t it be enviable to have a plate of fruit?

    Seasonal vegetable and meat swallow udon noodles step 7

  8. Such delicious food is suitable for everyone to enjoy

    Seasonal vegetable and meat swallow udon noodles step 8

  9. A breakfast full of positive energy makes me happy

    Seasonal vegetable and meat swallow udon noodles step 9

  10. Udon noodles have a chewy texture and the soup is rich and juicy

    Seasonal vegetable and meat swallow udon noodles step 10

  11. Nutritious, convenient and worth having

    Seasonal vegetable and meat swallow udon noodles step 11