Chive and sesame toast

Chive and sesame toast

Overview

Chive toast with cheese is naturally delicious.

Tags

Ingredients

Steps

  1. Put the medium ingredients in the bread machine, 120 grams of high-gluten flour, 4 grams of yeast, 110 grams of water

    Chive and sesame toast step 1

  2. It fermented to 2.5 times the size and looked a bit like a honeycomb

    Chive and sesame toast step 2

  3. Add the remaining flour, sugar, salt and cheese

    Chive and sesame toast step 3

  4. Mix well and add butter

    Chive and sesame toast step 4

  5. After the dough has completely absorbed the butter, add the green onions

    Chive and sesame toast step 5

  6. Knead the green onion and dough completely and evenly

    Chive and sesame toast step 6

  7. Fermented to 2.5 times larger

    Chive and sesame toast step 7

  8. Deflate the dough and let it rest for 20 minutes

    Chive and sesame toast step 8

  9. Divide the dough into 3 equal parts

    Chive and sesame toast step 9

  10. Roll the dough into large discs

    Chive and sesame toast step 10

  11. Roll up

    Chive and sesame toast step 11

  12. Develop into a long strip

    Chive and sesame toast step 12

  13. Pinch the noodles together at one end

    Chive and sesame toast step 13

  14. Make it into a braid

    Chive and sesame toast step 14

  15. Gather both ends of the braided dough at the bottom and place it in the toast mold

    Chive and sesame toast step 15

  16. Ferment until 9 minutes full and coat with egg wash

    Chive and sesame toast step 16

  17. Place in the oven at 180 degrees and bake for 40 minutes

    Chive and sesame toast step 17

  18. Take it out and let it cool before eating

    Chive and sesame toast step 18