Stir-fried seafood and mushrooms with pickled vegetables

Stir-fried seafood and mushrooms with pickled vegetables

Overview

How to cook Stir-fried seafood and mushrooms with pickled vegetables at home

Tags

Ingredients

Steps

  1. Ingredients: Seafood mushrooms (washed), pickled vegetables (washed and cut)

    Stir-fried seafood and mushrooms with pickled vegetables step 1

  2. Place the cleaned seafood mushrooms on the chopping board and cut them open.

    Stir-fried seafood and mushrooms with pickled vegetables step 2

  3. Heat oil in a pan, add sliced seafood mushrooms and stir-fry.

    Stir-fried seafood and mushrooms with pickled vegetables step 3

  4. Then, add the chopped pickled vegetables and add appropriate amount of water.

    Stir-fried seafood and mushrooms with pickled vegetables step 4

  5. Stir-fry and stir-fry.

    Stir-fried seafood and mushrooms with pickled vegetables step 5

  6. Then, add an appropriate amount of salt.

    Stir-fried seafood and mushrooms with pickled vegetables step 6

  7. Season, stir-fry and serve.

    Stir-fried seafood and mushrooms with pickled vegetables step 7