Sea Bass with Chopped Pepper
Overview
How to cook Sea Bass with Chopped Pepper at home
Tags
Ingredients
Steps
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Make a cut on the fish
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Make a second parallel cut
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Until the fish is cut into the shape as shown
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Put the fish into a plate and marinate with salt for 5 minutes
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Cut the ginger into shreds and put it on a plate
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Add chicken powder, dry starch and a little cooking oil to the chopped peppers
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Mix well and make a sauce
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Apply the prepared sauce to the fish
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Pour a little cooking wine and put it in the steamer
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When it's almost cooked, add chopped green onion
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Continue steaming for a while
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Steam until cooked
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Pour steamed fish with soy sauce
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Finished product pictures