Home-cooked food------clean onions in oyster sauce

Overview

Among vegetables, as long as they can be eaten raw, it is best to eat them raw

Tags

• cold dishes
• side dishes
• home cooking
• summer recipes
• msg
• onions
• oyster sauce
• very delicious
• vinegar
• green pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Half and half green peppers and onions

   

2. 2 Wash and shred

   

3. 3 Pour in vinegar. The main purpose of using vinegar is to make the vegetables crispy and not skinny

   

4. 4 Pour it and it tastes very fresh

   

5. 5 Pour in oyster sauce

   

6. 6 Add a pinch of salt and MSG

   

7. 7 Finally, pour an appropriate amount of sesame oil

   

8. 8 Mix well and serve on a plate