Steamed oysters with garlic vermicelli

Steamed oysters with garlic vermicelli

Overview

How to cook Steamed oysters with garlic vermicelli at home

Tags

Ingredients

Steps

  1. Soak the vermicelli in cold water until soft

    Steamed oysters with garlic vermicelli step 1

  2. Thaw and rinse frozen oysters

    Steamed oysters with garlic vermicelli step 2

  3. Spread the soaked vermicelli on the bottom of the container.

    Steamed oysters with garlic vermicelli step 3

  4. The oysters are coded on top

    Steamed oysters with garlic vermicelli step 4

  5. Put it into a steamer, turn on the steam and steam for 10-15 minutes.

    Steamed oysters with garlic vermicelli step 5

  6. During this period, use an appropriate amount of light soy sauce, a tablespoon of oyster sauce, and half a bowl of water. Adjust the saltiness and make a sauce for later use.

    Steamed oysters with garlic vermicelli step 6

  7. Take fine minced garlic, more.

    Steamed oysters with garlic vermicelli step 7

  8. Pour vegetable oil into the pan, heat it up and pour in minced garlic until fragrant.

    Steamed oysters with garlic vermicelli step 8

  9. Just pour in the cooked sauce and minced garlic.

    Steamed oysters with garlic vermicelli step 9