Roasted shelduck with radish
Overview
How to cook Roasted shelduck with radish at home
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Ingredients
Steps
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raw materials.
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Heat the pan with cold oil and add ginger slices.
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Pour in the duck and stir-fry until the oil becomes oily and changes color.
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Add radish and continue stir-frying.
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Add salt, soy sauce and water to cover the shelduck, bring to a boil over high heat and simmer over low heat.
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Add MSG to taste and garnish with garlic leaves and red pepper.
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Finished product.