Beef with onion
Overview
A delicious home-cooked dish!
Tags
Ingredients
Steps
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Slice the beef against the grain and marinate with ginger, light soy sauce, cornstarch, and salt.
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Add some Laoganma and marinate for a while.
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Cut green onions and set aside.
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Heat the oil pan, pour in the corn oil, add the chopped green onions and stir-fry for a while.
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Add beef and stir-fry for a while.
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Stir-fry quickly over high heat for 2 minutes.
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Ladle into bowls, yesterday’s dinner, picture of the finished product.
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Finished product picture.