Bitter Melon Scrambled Eggs

Overview

How to cook Bitter Melon Scrambled Eggs at home

Wash the bitter melon, remove the stem and inner capsule, and cut into small pieces. Crush garlic and set aside.
Beat three duck eggs, add appropriate amount of salt, mix well and set aside.
Heat a pan, add peanut oil, add duck eggs, stir-fry until it looks like the picture above, put it on a plate
Heat the pan, pour in the peanut oil, first add the minced garlic, when the minced garlic is fragrant, add the bitter melon, stir-fry with an appropriate amount of salt, until it is about 90% cooked, add the fried duck eggs, add oyster sauce, and light soy sauce
Finally finished.