Spicy Soybean Stewed Pork Trotters

Overview

How to cook Spicy Soybean Stewed Pork Trotters at home

Tags

• hot dishes
• home cooking
• cooking wine
• dried chili pepper
• old soy sauce
• pickled pepper
• pig's trotters
• soybeans
• star anise
• white sugar
• ginger
• peppercorns
• salt

Ingredients

Steps

1. 1 The pig's trotters were chopped into pieces. I asked someone to chop them into pieces when I bought them. I didn't have enough strength

   

2. 2 Adding water is a necessary step

   

3. 3 Hot pan, hot oil and fragrant ingredients

   

4. 4 Put in the pig's trotters that control the water

   

5. 5 Fry until slightly brown, add the accessories

   

6. 6 There is no rock sugar at home, so I will make up some white sugar

   

7. 7 Okay, now it’s time to change the casserole

   

8. 8 Add water and simmer, bring to a boil over high heat and then reduce to low heat for an hour

   

9. 9 The soybeans were not soaked in advance and were added directly to the pot. I had to add water twice before it was stewed. What a painful realization~~

   

10. 10 Okay, it's ready to eat.