Stir-fried fungus with yam and iron stick
Overview
Yams contain saponins and mucus, which have lubricating and moisturizing effects, so they can benefit lung qi and nourish lung yin.
Tags
Ingredients
Steps
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Soak black fungus in warm water for about 30 minutes
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Peel and slice yam
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Put corn oil in a non-stick pan and add yam slices
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Fry over low heat until slightly brown
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Add black fungus and stir-fry for a few times
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Add the small red pepper segments and stir-fry the ingredients evenly
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Pour half a bowl of purified water, cover the pot and cook over high heat for 5 minutes
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Add salt and light soy sauce, stir and stir well
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Black, white, red and green, a four-color dish.