Special snack of southern Fujian - sweet potato rice dumplings

Overview

I don’t know if my friends have ever tried sweet potato rice dumplings, a specialty snack in southern Fujian. It’s so chewy! Sweet potatoes are known as affordable and delicious ‘native ginseng’. They contain carotene, vitamins and minerals such as iron and calcium. They can also moisturize the intestines and reduce fat absorption. Sweet potato dough is a nutritious and healthy snack that is very popular among people in southern Fujian.

Tags

• snacks
• home cooking
• common dishes
• old man
• autumn recipes
• banquet dishes
• lunch
• cauliflower
• cooked peanuts
• lean meat
• oil
• onions
• sweet potato powder
• ginger
• salt

Ingredients

Steps

1. 1 Prepare ingredients, peanuts, lean meat, peanuts, green onions

   

2. 2 Put the cauliflower into a large pot and add lean meat

   

3. 3 Add peanuts

   

4. 4 Add salt

   

5. 5 Add sweet potato powder

   

6. 6 Slowly add boiling water and mix well

   

7. 7 Mix sweet potato powder and ingredients into a ball

   

8. 8 Ladle the spoonfuls into the pot of boiling hot water

   

9. 9 Dip the spoon into hot water to prevent sticking

   

10. 10 Cook until the dough floats to the surface and add salt to taste

    

11. 11 After the pot is hot, add an appropriate amount of oil, add ginger and green onions to make green onion oil

    

12. 12 Add onion, oil and ginger, mix well and enjoy