Gourd Pancake - Korean Gourd Pancake (호박전)

Overview

How to cook Gourd Pancake - Korean Gourd Pancake (호박전) at home

Tags

• snacks
• pregnant women
• maternity
• old man
• korean food
• lunch
• dinner
• students
• egg
• flour
• jiaogua
• salt
• vegetable oil

Ingredients

Steps

1. 1 Wash the melon and cut into 0.5cm thick slices.

   

2. 2 Put the flour in a plate; beat the eggs with salt.

   

3. 3 Pour vegetable oil into the pot, heat over medium-low heat, cover the melon with a thin layer of flour, coat with egg wash, and put it into the pot.

   

4. 4 Fry both sides until golden brown. (Do not flip the melon during the frying process, as this will damage the coating.)