Sweet and sour cabbage rolls

Sweet and sour cabbage rolls

Overview

How to cook Sweet and sour cabbage rolls at home

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Ingredients

Steps

  1. Leftover stuffing from making dumplings, stuffed with cabbage, fungus, and pork

    Sweet and sour cabbage rolls step 1

  2. Take only the leaf parts of cabbage leaves and wash them

    Sweet and sour cabbage rolls step 2

  3. Boil it in a pot of boiling water, then take out the cold water

    Sweet and sour cabbage rolls step 3

  4. The cabbage leaves are too big, so cut them in half lengthwise

    Sweet and sour cabbage rolls step 4

  5. Leave a space at the head of the cabbage leaves and spread the dumpling filling

    Sweet and sour cabbage rolls step 5

  6. Fold the cabbage leaves at the head to cover the meat filling

    Sweet and sour cabbage rolls step 6

  7. Roll in a circle

    Sweet and sour cabbage rolls step 7

  8. Fold the leaves on both sides toward the middle

    Sweet and sour cabbage rolls step 8

  9. Roll it around again and wrap it up

    Sweet and sour cabbage rolls step 9

  10. Make the remaining cabbage rolls in turn, place them on a flat plate, put them into a steamer, and steam them over high heat for ten minutes

    Sweet and sour cabbage rolls step 10

  11. Take out the steamed cabbage and drain the excess juice into a small bowl (I forgot to take a photo)

    Sweet and sour cabbage rolls step 11

  12. Heat oil in a pan, sauté onions and ginger until fragrant

    Sweet and sour cabbage rolls step 12

  13. Add 1 tablespoon of light soy sauce, 1 tablespoon of mature vinegar, 1 tablespoon of white sugar, the soup of steamed cabbage rolls, and some extra water. After boiling, taste it. You can add salt, vinegar, and sugar to adjust to your favorite taste

    Sweet and sour cabbage rolls step 13

  14. When the soup is reduced and becomes slightly thicker, add water starch to thicken it. The thickening should not be too thick. Leave more soup to dip the cabbage rolls and it will be more delicious

    Sweet and sour cabbage rolls step 14

  15. Pour the sweet and sour sauce over the cabbage rolls

    Sweet and sour cabbage rolls step 15

  16. Garnish with some chives and wolfberry

    Sweet and sour cabbage rolls step 16