Ham and Cheese Baked Tomatoes

Overview

There is ham and cheese on the outside, accompanied by fragrant cheese and tomato baked eggs inside. Kill two birds with one stone~~ A different way to eat tomato baked eggs, the taste of ham and cheese is even more lovable~

Tags

• hot dishes
• common dishes
• maternity
• children
• old man
• western food
• banquet dishes
• dinner
• egg
• ham
• tomato
• cheese cubes
• chopped green onion
• mozzarella
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut a small lid off the tomato and use a spoon to scoop out the heart.

   

2. 2 Close the lid, bake the hollow tomatoes at 180 degrees for 15 minutes. If you want to make tomatoes softer, you can’t skip this process

   

3. 3 Marinate the ham in soy sauce to get the flavor when grilled

   

4. 4 Beat the eggs, add the tomatoes and continue beating

   

5. 5 Pour the beaten egg liquid into the roasted tomatoes

   

6. 6 Add mozzarella and green onions. Close the lid

   

7. 7 Arrange the marinated ham slices, cheese and green onions in sequence

   

8. 8 Preheat the oven to 200 degrees and bake for 15 minutes

   

9. 9 Take it out of the oven and place two pieces of lettuce under the tomatoes. There is ham and cheese on the outside, accompanied by fragrant cheese and tomato baked eggs inside. Kill two birds with one stone~~