【Celery Stir-fried Shrimp】

Overview

How to cook 【Celery Stir-fried Shrimp】 at home

Tags

• hot dishes
• anise
• celery
• cooking wine
• frozen shrimp
• garlic
• onions
• peanut oil
• starch
• zanthoxylum bungeanum
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Prepare celery and frozen shrimp

   

2. 2 Thaw the shrimps, put them in a bowl, add cooking wine starch and salt, marinate for a while

   

3. 3 Wash the celery, remove the leaves, cut into small sections, wash and shred the carrots, blanch in boiling water for 5 seconds and remove

   

4. 4 Prepare chopped green onion, shredded ginger, garlic slices, peppercorns, and anise

   

5. 5 Heat oil in a pan, add peppercorns, anise seeds, and shredded ginger and stir-fry

   

6. 6 Add chopped green onions and garlic slices and stir-fry until fragrant

   

7. 7 Then add celery and carrots and fry,

   

8. 8 Pour in the marinated shrimps and stir-fry

   

9. 9 Add a little salt,

   

10. 10 Fry until the shrimps turn white and serve on a plate