Stir-fried beef with green pepper

Overview

How to cook Stir-fried beef with green pepper at home

Tags

• hot dishes
• home cooking
• beef
• cooking wine
• egg
• garlic
• millet spicy
• oil
• old soy sauce
• oyster sauce
• starch
• sugar
• thread pepper
• ginger
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare the ingredients, add salt, soy sauce, dark soy sauce, eggs, starch and cooking wine to the sliced beef, mix well and marinate for 10 minutes.

   

2. 2 Heat oil in the pot, add beef and stir-fry until it changes color. Set aside.

   

3. 3 Leave the oil in the base and sauté the minced garlic, ginger and chili until fragrant. Add the green chili and stir-fry over high heat.

   

4. 4 After cooking, add salt, soy sauce, oil and sugar, pour in beef and stir-fry evenly to combine.