Salty rice with carrots, cabbage

Salty rice with carrots, cabbage

Overview

Slightly spicy and attractively salty.

Tags

Ingredients

Steps

  1. Wash the cabbage and cut into thick shreds.

    Salty rice with carrots, cabbage step 1

  2. Heat an appropriate amount of oil in a pot, stir-fry ginger, garlic, and dried red pepper until fragrant.

    Salty rice with carrots, cabbage step 2

  3. Add the cabbage and stir-fry for a few times.

    Salty rice with carrots, cabbage step 3

  4. Season with appropriate amount of salt and chicken essence.

    Salty rice with carrots, cabbage step 4

  5. Stir-fry, turn off the heat and set aside.

    Salty rice with carrots, cabbage step 5

  6. Cut carrots into hob pieces.

    Salty rice with carrots, cabbage step 6

  7. Add carrots.

    Salty rice with carrots, cabbage step 7

  8. Xiaomi enters. Don't use too little millet, otherwise the clear soup will be diluted and not very tasty.

    Salty rice with carrots, cabbage step 8

  9. Boil millet porridge over medium-low heat until slightly thick. (about 20 minutes)

    Salty rice with carrots, cabbage step 9

  10. Pour in the fried cabbage and cook for a while.

    Salty rice with carrots, cabbage step 10

  11. The tantalizing salty rice is ready.

    Salty rice with carrots, cabbage step 11

  12. Finished product.

    Salty rice with carrots, cabbage step 12

  13. Finished product.

    Salty rice with carrots, cabbage step 13