Purple cabbage mixed with shredded lettuce
Overview
Light food, fragrant and delicious, healthy and nutritious, quick dish.
Tags
Ingredients
Steps
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Shred purple cabbage.
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Add a little salt and sugar and marinate for about 10 minutes.
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Scrape the lettuce, wash and grate.
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Add a little salt and marinate for about 10 minutes.
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Put the pickled cabbage shreds and lettuce shreds into a basin, as shown in the picture.
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Add a little salt, vinegar, light soy sauce, sugar, oyster sauce and chicken essence, and finally add a few drops of sesame oil.
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Transfer to a plate.
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Fresh fragrance.