Fried River Prawns with Red Pepper and Chives

Fried River Prawns with Red Pepper and Chives

Overview

Now is the season for eating river prawns. It’s a calcium supplement. Add chili and chives and it’s super delicious without too much seasoning.

Tags

Ingredients

Steps

  1. Ingredients collection, river shrimp, leeks, red pepper, garlic

    Fried River Prawns with Red Pepper and Chives step 1

  2. River shrimp with the head removed

    Fried River Prawns with Red Pepper and Chives step 2

  3. Chop the peppers into mince, cut the leeks into sections, and mince the garlic

    Fried River Prawns with Red Pepper and Chives step 3

  4. Add oil to the pot and stir-fry the washed river shrimps over high heat for 2 minutes

    Fried River Prawns with Red Pepper and Chives step 4

  5. Serve out the fried river prawns

    Fried River Prawns with Red Pepper and Chives step 5

  6. Add minced red chili pepper to the base oil for frying river prawns in a pan

    Fried River Prawns with Red Pepper and Chives step 6

  7. Add leeks, garlic

    Fried River Prawns with Red Pepper and Chives step 7

  8. Pour in the fried river shrimp, add appropriate amount of salt, and light soy sauce and mix well

    Fried River Prawns with Red Pepper and Chives step 8

  9. Plate

    Fried River Prawns with Red Pepper and Chives step 9