Bitter Melon Scrambled Eggs
Overview
Delicious home-cooked side dishes. In hot weather, it is appropriate to eat some to clear away heat and relieve internal heat.
Tags
Ingredients
Steps
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Wash the bitter melon, blanch it in water and slice it
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Eggs for later use
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Beat the eggs and add a little less water to the egg liquid
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Add appropriate amount of oil to the wok, fry the eggs and take them out
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In a separate pan, sauté the five-spice powder, onion and ginger until fragrant, add the bitter melon and stir-fry
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Add the fried eggs and stir-fry
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Add salt to taste and serve on a plate.