【Caramel Fruit Waffles】
Overview
How to cook 【Caramel Fruit Waffles】 at home
Tags
Ingredients
Steps
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Pour milk into flour
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Use a whisk to stir the batter until it becomes even and has no lumps
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Beat the eggs and add to the batter and mix well
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Stir into a fine, grain-free batter
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Melt butter in water, add sugar, mix well and let cool and set aside
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Add the cooled butter to the batter
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Stir thoroughly and let stand for 15 minutes
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Add a little oil to the pan, when it is 40% hot, spoon in a spoonful of batter and fry over low heat
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Fry until both sides are slightly golden
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Cut the fresh fruit into small pieces and put them in the waffles (optional)
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Pour the sugar and water for making caramel into a pot and heat, stirring constantly, until it turns brown
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Finally, pour it on the fruit muffins and serve