Stir-fried 60-year-old

Overview

How to cook Stir-fried 60-year-old at home

Tags

• hot dishes
• seafood
• common dishes
• chili sauce
• cooking wine
• dried red chili pepper
• garlic
• light soy sauce
• onions
• oysters
• perilla
• sixty
• ginger

Ingredients

Steps

1. 1 To wash sixtieth nails: Add salt and oil to water, soak for one hour and then rinse with water several times.

   

2. 2 Stir-fry ingredients 1 (ginger, dried chilies, green onions): After the vegetable oil is heated, add this part of the ingredients first and stir-fry until you smell the aroma.

   

3. 3 Stir-fried Huajia➕Ingredients 2 (Perilla)

   

4. 4 During the stir-frying process, add cooking wine, light soy sauce, bean paste (or chili sauce), and oyster sauce according to taste.

   

5. 5 When all the scallops have opened and the juice is almost gone, you can start the pot.