Braised tofu with duck blood

Overview

How to cook Braised tofu with duck blood at home

Tags

• hot dishes
• private kitchen
• duck blood
• lao gan ma
• old soy sauce
• onions
• soybean paste
• tofu
• soy sauce

Ingredients

Steps

1. 1 Cut the ingredients into pieces and blanch them in a pot of boiling water. Cut the green onions into sections

   

2. 2 Add oil to the pot, add green onion, stir-fry soybean paste until fragrant, add tofu and duck blood and stir-fry, add soy sauce, dark soy sauce, Lao Ganma continue to stir-fry evenly, then cover and simmer for a while, add chopped green onion before serving

   

3. 3 Take out of the pot